A packet of Turkish 'manti' dumplings (360 gr) seasoned with spinach, broccoli, and potato by Lezizel, good for 2 servings, offers a trendy spin-off on the traditional manti favored for its meat fillings.
Owned and operated by entrepreneur Özkan Yılmaz and his wife Feyzan in the United States, TURKITCH brings a taste of Turkish pastries for the US market, using world-class manufacturing practice.
PASTRY
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